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Concession availability may vary based on event.
Credit card and mobile payment (Apple Pay, Google Pay) are accepted for concessions.
Alcohol sales (including beer, spirits and wine) end during the third period of Minnesota Wild games. Beer and alcohol sales during concerts and other events cease no later than one (1) hour from the scheduled end of the event.
Skip the line! Satisfy your hunger faster with Mobile Ordering within the Minnesota Wild app.
Wild $6 Happy Hour starts when gates open for the game and ends 30 minutes before puck drop.
$6 Menu includes 16 oz. draft beer (excluding Barrel Theory), rail cocktails, regular fountain soda, hot dog, bratwurst, and pretzel with cheese where these items are available.
Wild Market is located near Section 113 and features Amazon’s Just Walk Out technology which enables guests to purchase food and beverages without waiting in line.
To enter Wild Market, guests have the option of either inserting their credit card or hovering their palm over an Amazon One device. Once they’re inside, they shop like normal. The technology determines what items they’ve taken from or returned to the shelves. After they leave, the credit card they inserted or linked to their Amazon One ID is charged for the items they took.
A wide variety of items will be available including both alcoholic and non-alcoholic beverages, snacks and candy. Guests purchasing alcohol will be required to show their ID to a store attendant for age verification.
Traditional, hand-crafted sausages and hot dogs from Sheboygan Sausage Company.
Sections 103 and 117
Sheboygan hot dogs also at sections 123, C08, C23, 204, 209 and 226.
Local and regional craft beers.
Sections 105, 122 and C23
Pizza by the slice and assorted specialty offerings.
Sections 108, 117, 126 and 218
Edible cookie dough confections.
Section 109
Local cheese curds and specialty brats.
Section 110
Over-the-top burgers and hand-cut fries with a rotating beer special.
Sections 112 and C36
Classic and unique takes on the iconic cheesesteak sandwich.
Section 113
Snack and beverage market with a variety of craft and domestic beverage options.
Section 114, 121 and 227
Vanilla, chocolate, and twist flavors in cones or mini helmets.
Section 115
A variety of classic game-day eats.
Section 117
Made from scratch soups, salads and grain bowls. Crafted with fresh ingredients daily.
Section 118
The Still by Cutwater Spirits – Featuring Cutwater’s Award-Winning Bar Quality Canned Cocktails plus, full-service bar and beer offerings.
Section 119
Chicken tenders with waffle fries and loaded Buffalo Chicken Fries.
Section 123
Locally made authentic German pretzels with everything seasonsing, salt, or cinnamon & sugar.
Section 124
Tasty, hot, sugary fan-favorite mini donuts.
Sections 126 and 227
Asian-style rice bowls and snacks.
Section 126
Super nachos, burrito bowls, and walking tacos.
Sections 126 and 214
Classic, fan-favorite snacks and beverage options.
Section 204
Classic, fan-favorite snacks and beverage options.
Section 209
Rotating selection of desserts and treats outside Flynt & Kyndle.
Section C02
Hot Beef, Hot Turkey or Tomato Mozzarella Pesto Sandwiches.
Section C08
Game day classics - hot dogs, popcorn, nachos, pretzels, brats.
Section C08
A variety of local, Minnesota-crafted beers and seltzers, including Barrel Theory, Modist, Bent Paddle, Black Stack, Schell's, Elm Creek Brewing, Drekker and Wild State.
Section C14
Delicious ice cream from a Saint Paul favorite.
Section C18
Tacos with Yucatan-style roasted pork or chicken tinga on blue corn tortillas, plus guacamole and chips and nachos from Saint Paul’s Pajarito restaurant.
Section C22
Wrecktangle Pizza features Detroit-style pizza that was voted the best pizza in the country.
Section C28
Burnt Ends and Tennessee Hot Chicken Mac & Cheese from locally-owned Revival southern-style restaurant, plus Old Fashioneds and a premium bourbon selection.
Section C28
Select specialty cocktails in Wild plastic souvenir mason jars. Cocktail and location may vary.
Sections 111, 125 and C26
Dietary Restrictions
To view a list of concession offerings for common dietary restrictions including gluten free, vegetarian and vegan, please click here.
Guests with special dietary needs should consult with their physician for information specific to their particular situation. Please note that food is not prepared in a gluten-free environment and there is a risk of cross-contamination.